Boozy Caramel Apples
Apple pairs perfectly with caramel. The combination of the two comes out sweet and tangy, making it an appealing snack (or dessert) to all. These Boozy Caramel Apples are then recommended here. They’re one of my favorites. When I treated my guests with these at a game day viewing party that I hooked, they drove the kids crazy. And you, ready to give them a try?
Boozy Caramel ApplesCourse: SnacksCuisine: AmericanDifficulty: Easy
These boozy caramel apples are great to make all year. It’s easy to make them, so just let your kids do the preparation with you if they like. Enjoy!
3 apples, sliced
2 c. vodka
1 c. Caramel
1/2 c. toasted coconut, for dipping
1/2 c. crushed graham crackers, for dipping
1/2 c. mini chocolate chips, for dipping
1/2 c. chopped peanuts, for dipping
1/2 c. sprinkles, for dipping
- Fill a wide mouthed mason jar with vodka.
- Thread one slice of apple per skewer and place in vodka. Keep in refrigerator for 1 hour to taste.
- Place toppings of your choice into shallow bowls.
- Serve apple slices with caramel and toppings for dipping.