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Stir-Fried Cabbage and Bacon

Stir-Fried Cabbage and Bacon

Recipe by Sandra MyersCourse: SidesCuisine: AmericanDifficulty: Easy




  • 1/2 head green cabbage, shredded or roughly chopped

  • 5-6 thick bacon strips, cut into small pieces

  • 1/3 cup onion, finely chopped

  • 1/4 tsp Smoked paprika

  • Salt to taste

  • Pepper to taste

  • 1 tablespoon brown sugar (Optional)


  • Cook bacon in a non-stick pan over medium heat until crisp. Transfer to a plate and set aside. Do not need to discard bacon grease and drippings.
  • Add onion into pan and cook until translucent; stirring constantly.
  • Add in cabbage, salt, pepper and paprika. Mix to well combine. Cook for about 7 minutes until cabbage is tender.
  • Return bacon to pan. Combine together with cabbage. Serve warm.
Stir-Fried Cabbage And Bacon
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