Smoked Salmon Cucumber Rolls With Cream Cheese

Smoked Salmon Cucumber Rolls With Cream Cheese

Recipe by Sandra MyersCourse: AppetizersCuisine: AmericanDifficulty: Easy
Servings

30

servings
Prep time

30

minutes
Calories

30

kcal

Ingredients

  • 1 large cucumber

  • 3 oz smoked salmon

  • 8 oz cream cheese, softened

  • 1 tbsp dill, chopped

Directions

  • Gather softened cream cheese, chopped dill, and smoked salmon in a mixing bowl. Mix to combine.
  • Peel cucumber into thin strips; using a vegetable peeler.
  • Spread smoked salmon mixture evenly onto each strip and roll up.
  • Chill in the fridge for 30 minutes and serve.
Smoked Salmon Cucumber Rolls With Cream Cheese
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