Low Carb Breakfast Pizza

Low Carb Breakfast Pizza

Recipe by Sandra MyersCourse: Breakfast, BrunchCuisine: AmericanDifficulty: Easy
Servings

8

servings
Prep time

10

minutes
Cooking time

30

minutes
Total time

1

hour 

10

minutes

Ingredients

  • 12 eggs

  • 8 oz. sausage

  • 1/2 cup heavy cream

  • 1 cup cheese, shredded

  • 2 cups peppers, sliced or chopped

  • 1/2 teaspoon salt

  • 1/4 teaspoon pepper

Directions

  • Preheat oven to 350 degrees F.
  • Add peppers to microwave and roast for 3 minutes.
  • Cook sausage in a skillet until brown; breaking up into crumbles. Transfer to a plate and set aside.
  • Combine eggs, cream, salt and pepper in a large bowl. Mix well and add to skillet.
  • Cook for 3-5 minutes until sides start to set up.
  • Bring to oven and bake for 8-15 minutes. If you want it more moist, bake it for only 8 minutes.
  • Remove and top with sausage, peppers and cheese.
  • Set under broiler for 3 minutes.
  • Once done, let sit for 5 minutes. Remove, cut into slices and serve!
Low Carb Breakfast Pizza
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